ROCK BLOXXX!!!

every time,
these are a good time:

ROCK BLOXXX!!!!!
the signature sexxxiness of my bakery belligerence,
fresh-baked from my oven and served up live and loud and directly at your face.
WORD.
there's nothin' better, and i can't ever get enough of 'em, either-
on the ones, too much is the right amount,
and anything less isn't ever even considered once one of these hits your tastebuds, bud.
this time around, i made'em a lil bit exxxtra excellent-
icing,
seasonally appropriate site-specific sprankles,
and huge vegan dark chocolate chunks-
because MORE chocolate chips is good,
but MORE and BIGGER chocolate chips is better.
yep.
make these, you will enjoy yourself, and you will have cookies to eat.
that's win-win, neighbors.
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*
ROCK BLOXXX!
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preheat your oven to 375℉
-
get a big bowl, and using a;pastry cutter, cream together:
1 cup dark brown sugar;
1 stick (8 T) vegan butter;
1/2 tsp salt;
2 tsp vanilla....
stir in:
1/2 cup unsweetened applesauce;
add:
2 cups a.p. flour;
1 tsp ea bakey kapowder and soda;
1/2 cup ground unsweetened unsulphured coconut;
1/2 cup ground oat flour;
1 pkg gigantic vegan chocolate chunks.
blend all that into one cohesive cookie dough,
and shape up three dozen 2" balls, slightly flattened,
on two baking trays, and give 'em 13 minutes in that hot oven.
let 'em cool off,
and hit 'em with that powpowdery sugar-based glaze, bro.
mmmm.
it's legit powdered sugar, vanilla, and soymilk.
ANYway,
the sprankles are key here,
because autumn is SO worth a lil exxxtra colorful celebratory sugar activation.
whatever, kids, if you ain't about this cookie life,
you might wanna reassess your actual life.
these are the big business big action activation that'll do you good in all the right ways.
eat a cookie,
eat a few more,
chew with your mouth open,
live your life,
it's all good;
NQNS.....