they're here!
harvest and maple, my children, are in the Folk Life & Liberty Fortress.
the place feels full, and so does my heart.
it's been longer than any of us would like, but now, today, it's all really happening.
family togetherness, and all the jokes and talks and shared information and ideas.
all of it.
me and my two terrific teens, spanning time, and occupying space as a team.
it's my favorite.
and it's the best.
and it's exactly the sort of thing that revitalizes all my energy,
and activates more powerful positivity, both mentally and emotionally,
for bigger, better days with these dudes...
plus, in anticipation of their arrival, i was up early,
rolling around about a billion thoughts in my brain,
so i di the thing i do to calm my mind-
that's right neighbors, i baked some treats.
that's my move.
and when i bake some treats, i use that process to put all my thoughts in order,
and come up with a solution at right about the same time
as i come up with a delicious finished product.....
(if that doesn't work, i just bake a whole other 'nother treat, man- we'll get there eventually)
so i did a thing, and i think it was a good thing-
check the teleport:
COCONUT CARAMEL CHIP COOKIES!!!
these little F*ers are expert as hell, kids.
but before we get into the specifics,
lemme throw a few shoutouts to king david for his kosher vegan blops, bro.
and a few more shoutouts to king arthur for his fresh-to-death flour.
guys,
i dunked each buttery ball into exxxtra coocnut flakes, which toasted to perfection in the oven.
i love when little things interconnect like that.
i do.
y'wanna know how you to can make a few of these orderly awesomes?
you do?
ok.
do this:
-
*
CARAMEL COCONUT JAUNS!
-
preheat your oven to 375℉
-
in a medium metal (aesthetic) mixing bowl, smoosh together:
1 cup light brown sugar;
1/2 tsp salt;
1 stick (8T) vegan butts;
2 tsp vanilla-
thoroughly combine those bits into a blarpity blob,
then add:
1/2 cup unsweetened applesauce;
2/3 cup coarse oat flour;
1 cup unsweetened unsulphured medium flake coconut;
1 tsp ea. bakey soda and ka-powder;
2 cups flour;
1 pkg. caramel chips.
knead 'em in, and all of it up into a dough,
and make lil 2" balls for all y'all-
i dipped 'em in the coconut, like i said, and it was dope.
i got 40 cookies out of this mixture-
and i baked 'em for 13 minutes, to perfection,
and honestly, they didn't need a single extra thing-
just as is, they went straightaway to eleven.
i love when that happens.
*
and now, powered by caramel cookies and family fun,
this day is destined to be as delightful as we can manage, and then some-
by this evening, we may very well be exhausted, but that's alright.
there's so much to do, and we've gotta pack it all in before we fall asleep.
i've gotta work, which is lame,
but rules is rules, and these kids don;t live cheap, bro.
just sayin', there are times to relax and times to work-
today is a workday, and i'm gonna work at it for all it's worth.
there's gettin' to get gotten, and imma git it.
then,
we';re gonna go hard in the trio of triumph category,
with extra points for maximum crabtree inclusion.
yup.
for this moment, there are just us-
the future holds a whole lot more than that,
but right now,
we're spanning time as a small squad.
and that's just right for a friday in august.
i'm grateful for this time, with these people,
and i'm lucky as heck, and fortunate as F* that they're the good and kind kids
i knew they would be;
never quiet, never soft.....
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