FIVE TIMES!

SOFT TACOS ARE THE BEST TACOS!
yeah.
i've done eighteen tattoos on fourteen clients in the last three days.
i just want to stuff my face with some heavy business,
and use it like one of those weighted blankets to hold me down.
look:

YEAH!!
that's right? five of 'em. right into my big dumb bald head.
limes, bro.
if you don't have 'em, your whole scene is bullsh!t.
that's a fact.
i got those toasty flour flaps, like always.
i've got scallions and cilantro and red onion sprankled on there.
tangy, crawnchy, crisp radishes?
F* yeah.
neighbors-
you got those spicy florets?
i got those spicy florets:
in a lil pot, over high heat, saute:
1/4 head chopped cauliflower;
1/2 tsp coconut oil;
1/4 tsp cayenne;
1/2 tsp smoked paprika;
1/2 tsp oregano;
1/2 tsp guajillo pepper;
black pepper, pink salt;
Garlic Powder, Onion Powder;
2 tsp ho'sauce;
1 T water-
lidded and steamed up and goooooooood.
mmmm.
-
how about coconut oil fried thin-sliced sweet potato wedges?
that's the ticket.
here's the thing, man-
i just put a bunch of things i like into my mouth.
i wish there was more of a method to it.
-
refried beans with GPOP and nootch and a tablespoonful of onion and olive oil
and more of that ho'sauce just because.
^^ see?
it's not a recipe. it's just stuff mixed together.
word.
f'real:

I LIKE TO OVERDO IT.
these are overfilled, obvi.
they're loaded up to the point of overflow, and they spilled everywhere.
the pico de gallo?
lime, jalapeno, red onion, cilantro, pink salt, black pepper,
and orange, red, and brown tomatoes-
three different tomatoes?
that's how it is around here- too much is the right amount.
-
one epic expert heap of hot vegetables.
that's what you get.
that's what i got.
that's all there is.
i went home, i made food, i walked this dumb dog, and i fell asleep in a heap.
it doesn't get better.
i'm not actually saying it was any GOOD,
i'm just saying it also doesn't improve;
never quiet, never soft.....