banana bread takes FOREVER to bake, duders.
like,
foreva eva,
and that's especially lame when you're hungry for a big slab or three.
y'know?
yeah.
i tried something different this time, too.
in addition to cocoa for chocofication,
i eschewed tapioca on it's own for binding moistenization,
and instead added vegan instant chocolate pudding.
holy F*ing sh!t, neighbrs!!
the densest, heaviest-duty booty-blastin' brown bomber resulted.
i'm sayin',
it's thick, it's rich, it's soft, it's firm, it's sweet, it's neat,
and it's alllllllll mine.
check the bananarama-type teleport:
mmmmmmmm.
lookin' at the mountains out my morning window seat,
drinking a piping hot cuppa,
and going down hard on this burly barbaric beast of a bread?
yes.
today is the day.
i'm feeling pretty good about this breakfast treat, too.
i added a ton of chocolate chips,
so,
while there ARE bananas in it,
it's still basically a loaf of cake,
and it's also totally flippin' expert.
too many slices inside my bellyhole,
not enough sleep behind my see-balls,
and so much to do all the time.
the good news?
while that bread is baking,
you can basically run a marathon,
or paint a respirator,
or lay out acres of crafty bits and tiny doodads,
and ruin all available surfaces everywhere but the kitchen countertop.
(that's for mixing and mashing and stirring)
***********
lots and lots.
that's the minimum amount of everything.
that's the plan for today's to-do list.
to do:
LOTS and LOTS of every. single. thing.
ugh.
this mad scramble across the brisk hours of this morning is brought to you
by bananas, and chocolate, and mountains.
this is it.
this is what i've become.
baking and making and hermitage,
like a hairy fairy from the forest.
that's my time,
and that's my place,
and that's the truth.
every day there's more of all of it,
and every day, there's more to do;
never quiet, never soft.....
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