Monday, November 26

SOME WEIRD STUFF!

chickpea flour and silken tofu?
yup!
it makes magic happen.
a rich, thick, burly, magical combination sensation of magic and mystery-
that's half a block of  silken tofu, and half a cup of chick pea flour, and that's it.
it made a cakey lil flapperjacker for me to put all the fajita stuff on top of.
uh-huh.
check the teleport:

RAINBOW PARTY TIME!!
if i'd used something in place of that chipotle seitan, this'd be gluten-free all the way-
at any rate, it was F*ing spicy, and zesty, and fun to make.
that's a thing.
all the fan favorites came through, neighbors-
rainbow fiesta guaca-friggin'-mole,
fire roasted tomato and habanero salsa,
mexican stir-fried veggies,
fresh jalapeno and cilantro sprankles.
and that seitan, with all the seasonin's that kept it at fuego 100.
that's IT, and all of it is over that fancy pancake.
...tight;
NQNS.....

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