you gotta have secret filling.
huh?
that's just what i meant-
secret filling.
you know....
no?
in the middle, dummy.
i mean,
if the option is available,
you really can't NOT do it.
it's way way waaaaay more expert than just the stand-alone
straightforward no frills everyday business.
c'mon.
the whole point is that there's more.
y'know?
yeah.
i put brown sugar and maple syrup and cinnamon
and ginger and nutmeg and allspice and a pat of buttery yellowness
all in a small pot,
and then i added pumpkin, and tapioca flour and flax seeds and vanilla,
and whipped it all into a frenzy over a little bit of flaming heat,
until i made a thick and fluffy fancy fall fudge for the middle.
the middle?
yes, the middle.
neighbors,
check the celebration-type teleport:
vanilla on vanilla yellow vegan cake,
with vanilla sweeter-than-sweet-creme frosting,
and juice-dyed organic hippie earth-tone sprankles!
.......with pumpkin blops dropped into the middle.
yuuuuuuuuuup,
surprise an' sh!t, kids-
there's pie in your cake,
because too much is the right amount.
yes. they're delicious.
yes. i'm kind of about that sort of thing.
yes. those are spiderweb muffincups.
c'mon, y'all-
it's site-specific seasonally-appropriate decorative activation.
rules is rules.
***********
work is so slow.
the nights are so cold.
and in between work and nighttime?
and in between nighttime and sleep?
and in between sleep and work?
ugh.
hours.
and hours.
and hours.
and all the time it's all really happening...
excruciating, elapsing, collapsing.
these days right here,
they take forever and there aren't even close to enough of them;
never quiet, never soft.....
No comments:
Post a Comment