i mean, it's the time for it....

apple pie!?!
yeah.
graham crackery super-goodness,
with cinnamon and butterishness, and all that,
crumbled, moistened, formed, and baked?
yeah.
neighbors,
i make one mean motherF* of a piecrust.
and you know what goes in there, don'tcha?
yuuuuuuuuup.
goobie-flippin'-blops of holy sh!ttingly expert
thinly-sliced finely-chopped cortland apples,
spices on spices on spices,
brown-style sugar, cane-style sugar, mapley syrup,
agave nectar, vanilla, and just a pinchy pinch of salt.
that's what's up.
check the teleport:

oh, right,
and it's got oatmeal sugarcrumb streusel on top, too, b!tches!!
it's the way that it's done, duders.
it's got the gooey goodness,
the crunchy crusted crumbles,
and the gingery grains of the bottom-most layer.
that's everything you really need in one place.
i doo-doo that bakey makey treatsy sh!t.
word.
***********
there are parts,
and then there are parts.
and beyond that,
there are the good parts,
which always lead up to the best parts.
i just want to be a part of all of it.
is that too much to ask for?
it might be;
never quiet, never soft.....